Considering that the sinks in your kitchens are going to require a filter to help avoid grease from building up in your pipes, needing a grease trap might not be off the mark. Getting your grease trap cleaned is important so that grease won’t build up—or else, if it did, then it might become a much more difficult task to clean out!
Different grease trap variants might make cleaning difficult for you—but don’t worry since here below are a few pointers for you to consider when getting your grease trap cleaned out. This will help you deal with any septic tank emergencies before you need to call in a professional to handle the dirty work.
What You Should Know About Grease Trap Cleaning
Below is our list of 4 important things any restaurant or business should know about grease trap cleaning:
1. Properly prepare for cleaning
Whether your grease trap is passive or automatic, they still require active cleaning. However, the frequency of cleaning passive and automatic differ, considering that each variant fills up in different frequencies. Aside from the frequency of cleaning each variant, you might also consider that the cleaning method could also be different.
There are a few steps for you to take before you begin cleaning out:
- Allow for any water to cool down before starting the cleaning session.
- Put on PPE(Personal Protective Equipment) to prevent any potential injuries.
- Set up barriers so that you could limit contamination in the kitchen area.
2. Clean frequently
A grease trap cleaning should be done regularly, which is mostly because grease might get backed up if left alone. The effectiveness of this implement also relies on how often you clean it out.
A way for you to find out when you should clean your grease trap is by regularly checking on it, which ensures that it is kept clean and monitored. You should keep in mind that contamination could occur the moment you remove the lid, so be careful when checking it out!
3. Slow the build-up of grease
One of the ways for you to maintain and manage your grease traps is by preventing any unnecessary oil usage. If you aren’t using an excessive amount of oil, then it shouldn’t bother this fixture too much.
You can remove excess grease by:
- Wipe grease off of your plates
- Throw away any excess food
- Reduce oil usage whenever possible
- Regularly monitor your pipes
4. Hire a reputable cleaning company
You should consider that cleaning companies and food monitoring services alike will advise any kitchen owner to avoid cleaning yourself since you could easily get prosecuted. That is because it’s a life-threatening hazard to contaminate the kitchen if you were to make mistakes whilst you were cleaning! Hiring a cleaning company would ensure that procedures are properly followed while also ensuring the safety of both your employees and your customers.
The Bottom Line
There are still many other ways for you to effectively manage the grease in the kitchen space, but the pointers above are a great way for you to begin. If you require any more information regarding grease trap cleaning, you should find it useful to contact local dispatch or call your local grease trap service professional—they can point you in the right direction. By getting a professional to handle your kitchen, you’re sure to be safe from all hazards while maintaining compliance with the law.
A1 Tank provides non-hazardous pumping services to residents and businesses in San Mateo County and the surrounding areas. Don’t hesitate to call us for any issues regarding your septic system. Get in touch now to see how we can help!